Georgetown SCS News & Events

The Vidalia Experience: Dynamic Evolution of a Culinary Brand


28 Oct 5:30-9pm

The Vidalia Experience: Dynamic Evolution of a Culinary Brand

Event details:
Tuesday, Oct. 28, 2014
5:30 p.m.
Vidalia
1990 M Street, NW
Washington, DC 20036

RSVP:

Experience a taste of James Beard Award-winning chef and restaurateur Jeffrey Buben’s dynamic cuisine and learn the secrets of brand evolution and innovation in the ever-competitive D.C. dining scene.

Speakers:

  • Jeffrey Buben,
    Chef & Owner, Vidalia, Bistro Bis, and Woodward Table
  • Wolfgang Lindlbauer,
    Chief Discipline Leader of Global Operations, Marriott International
  • Michael Sternberg,
    CEO, Star Restaurant Group

Note: there is a limited number of seats available on a first come, first served basis.

For other Hospitality Management events, click here

Add to Calendar 2014-10-28 17:30 2014-10-28 21:00 America/New_York The Vidalia Experience: Dynamic Evolution of a Culinary Brand The Vidalia Experience: Dynamic Evolution of a Culinary Brand Event details: Tuesday, Oct. 28, 2014 5:30 p.m. Vidalia 1990 M Street, NW Washington, DC 20036 RSVP: Experience a taste of James Beard Award-winning chef and restaurateur Jeffrey Buben’s dynamic cuisine and learn the secrets of brand evolution and innovation in the ever-competitive D.C. dining scene. Speakers: Jeffrey Buben, Chef & Owner, Vidalia, Bistro Bis, and Woodward Table Wolfgang Lindlbauer, Chief Discipline Leader of Global Operations, Marriott International Michael Sternberg, CEO, Star Restaurant Group Note: there is a limited number of seats available on a first come, first served basis. For other Hospitality Management events, click here.  MM/DD/YYYY